Delicious Street Eats of Mumbai with A Chef’s Tour

Delicious Street Eats of Mumbai with A Chef’s Tour

I can't tell you how many times I was going to tell you guys about my favorite street eats in Mumbai. The city's street food scene is known for its uniqueness and diversity, and it definitely shouldn't be ignored on a  blog like IndiaPalette. Although I've been staying in Mumbai for almost 11 years, I had ...read more »

Exploring Kolkata: where to eat during your first visit

Exploring Kolkata: where to eat during your first visit

Kolkata is a city on the rise. With more tourists than ever choosing the West Bengal capital for a break, you may have it on your own bucket list. And with food being such a major draw in Kolkata, here are some of the best places to dine during your very first visit.  Russel Street   Street food ...read more »

Explore India through its cuisine: Dahi Vada – my favorite Indian breakfast

Explore India through its cuisine: Dahi Vada – my favorite Indian breakfast

Refreshing, smooth, delicious and tender - these are my words to describe this dish. Generally speaking, it's considered an appetizer, but for me it's a full breakfast - light but nutritious and tasty - what else does one need to be happy? 🙂 It's not difficult to make it, so if you will like inviting ...read more »

Photo of the week 2 – chikki, the wonderful Indian sweets

Photo of the week 2 – chikki, the wonderful Indian sweets

I love the days when friends come visiting with sweets 🙂 The thing on the photos is chikki - an Indian sweet made of peanuts and jaggery - raw sugar they get from sugarcane juice by evaporating water. It's vastly produced in Lonavala, Mahabaleshwar and Matheran - in fact, in many towns not far from ...read more »

Explore India through its cuisine: crunchy Poha Chivda recipe with photos

Explore India through its cuisine: crunchy Poha Chivda recipe with photos

If you’ve ever been to India the chances are you were amazed by the diversity of crunchy snacks in local stores. One of the most popular is Poha Chivda – not only it represents a very interesting combination of tastes, but it’s also easy to make and easy to store. Besides, it’s a much more ...read more »